Madagascar

Description:

Luxury presentation with a combination of delicacies: refined seafood with a creamy praline filling, candied orange peel with dark chocolate and delicious crunchy chocolates with dried fruit. Ideal to enjoy top quality Leonidas delicacies!

chocolates with dried fruit:

Ingredients :

sugar, raisins (sulphites), hazelnuts, cocoa mass, walnuts, almonds, whole milk powder, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring

with Dark chocolate (min. 54% cocoa solids) : cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin).

Milk chocolate (min. 30% cocoa solids, min. 21% milk solids) : sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring. White chocolate (min. 22% milk solids): sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring

Contain traces of peanuts

Sea-shells:

Ingredients :

sugar, hazelnuts, cocoa mass, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural flavouring. Milk chocolate (min. 30% cocoa solids, min. 21% milk solids) : sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring. White chocolate (min. 22% milk solids): sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring

Contain traces of gluten and egg

Orange peels:

Ingredients :

sugar, cocoa mass, orange peel (sulphites), glucose-fructose syrup, cocoa butter, dextrose, emulsifier (soya lecithin), acidifier (citric acid)

with Dark chocolate (min. 54% cocoa solids) : cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)

Contain traces of milk and tree nuts

Dimensions: 28,5 x 12 x 4,5 cm or 11,2 x 4,7 x 1,8 inches